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作者:姜建屹
作者(英文):Chien-Yi Chiang
論文名稱:網路訂房系統服務品質、知覺易用與網路口碑對使用意願影響之研究-以態度為中介
論文名稱(英文):Studies on the effect of service quality, perceived ease of use, and the electronic word of mouth on the willingness to use the online hotel booking platform - Attitude as a mediator
指導教授:林達榮
指導教授(英文):Da-Rong Lin
口試委員:杜佳蓉
洪新民
口試委員(英文):Jia-Rong Du
Xin-Min Hong
學位類別:碩士
校院名稱:國立東華大學
系所名稱:國際企業學系
學號:610833012
出版年(民國):111
畢業學年度:110
語文別:中文
論文頁數:77
關鍵詞:服務品質知覺易用網路口碑態度使用意願結構方程模型
關鍵詞(英文):Service QualityPerceived Ease of UseElectronic Word of MouthAttitudeWillingness to UseStructural Equation Modeling
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本文旨在探討服務品質,知覺易用,網路口碑與消費者對評論的態度對網路訂房使用意願之關聯性研究。以曾使用過網路訂房系統的消費者為研究對象,樣本蒐集方式採用問卷調查法進行,樣本蒐集期間為2020年9 月1日至2020年12月30日止,回收有效樣本共計513份,以Statistical Products and Services Solutions系統用以進行敘述性統計分析及信效度分析,藉以測量量表的可靠性及一致性,以結構方程模型(Structural Equation Modeling)進行整體模型之分析。研究結果顯示,知覺易用對態度有顯著正向之影響,服務品質、網路口碑及態度對使用意願亦產生顯著正向之影響,態度在知覺易用與使用意願間具有完全中介效果。研究結果說明網路訂房系統應及時針對消費者之使用體驗及相關回饋進行平台優化及網路客服人員的培訓,強化其網路訂房系統之易用性,進而影響消費者的態度,最終提升消費者對平台的使用意願。研究結果期能提供網路訂房系統業者及相關從業人員營運上之參考。
The thesis of this paper is to investigate the relationship between service quality, perceived ease of use, the eletronic word-of-mouth and consumers' attitudes towards reviews and their willingness to use online hotel booking platform. Taking consumers who have used the online room booking platform as the research object, the sample collection method was conducted by questionnaire survey. The sample collection period was from September 1, 2020 to December 30, 2020, and a total of 513 valid samples were recovered. Statistical Products and Services Solutions system was used for descriptive statistical analysis and reliability and validity analysis to measure the reliability and consistency of the scale, and Structural Equation Modeling was used to analyze the overall model. The research results show that perceived ease of use has a significant positive impact on attitudes, and attitudes between service quality and the eletronic word-of-mouth also have a positive impact on willingness to use: attitude as a mediator. The research results show that the online hotel booking platform should optimize the platform and train the online customer service personnel in time for the consumer's experience and related feedback, strengthen the usability of online hotel booking platform, and then affect the attitude of consumers and ultimately increase the willingness of users to use the platform. The research results can provide a reference for the operation of the online hotel booking platform operators and related practitioners.
謝誌 I
中文摘要 II
Abstract III
目 錄 IV
表 目 錄 VI
圖 目 錄 VII
第一章 緒論 1
第一節 研究背景與動機 1
第二節 研究目的 3
第三節 研究架構與流程 4
第二章 文獻探討與假說建立 7
第一節 服務品質 7
第二節 知覺易用 10
第三節 網路口碑 12
第四節 態度 15
第五節 使用意願 18
第六節 假說發展 20
第三章 研究方法 25
第一節 研究架構 25
第二節 問卷設計與內容 30
第三節 資料收集方法 32
第四節 資料分析方法 34
第四章 實證研究與分析 37
第一節 敘述性統計分析 37
第二節 信效度分析 42
第三節 相關性分析、結構方程模型分析 47
第四節 單因子變異數分析 55
第五章 結論與建議 59
第一節 研究結論 59
第二節 學術意涵 60
第三節 實務建議 61
第四節 研究限制及後續相關研究之建議 62
參考文獻 63
附錄一 78
附錄二 84
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